Monday, 25 April 2011

All in One Chicken Fajitas


We created our All in One Fajitas recipe to help fajita-making become even more convenient. Rather than frying off the ingredients separately, you cook the chicken first for 3 minutes and then add the vegetables.


Ingredients
  • 450g boneless chicken, cut into thin strips
  • 2 tbsp oil
  • 1 sachet Discovery Fajita Seasoning Mix
  • 1 onion sliced
  • 1 green pepper and 1 red pepper sliced
  • 1 pack Discovery soft flour Tortillas
To Serve:
  • Discovery Salsa
  • Discovery Soured Cream Topping
  • Discovery Guacamole
  • Discovery sliced JalapeƱos

Method
  1. Coat chicken in oil and seasoning mix.
  2. Heat a heavy based frying pan until very hot and add chicken.
  3. Fry for about 3 minutes until well browned.
  4. Add onion and peppers and cook for a further 2 minutes or until the meat is cooked.
  5. Serve with warm Tortillas, Salsa, Soured Cream, Guacamole and JalapeƱos, roll up and enjoy!

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